Saturday, May 5, 2012

Trout: Fished and Cooked

Went fishing again in Big Bear, but this trip didn't see as much trout as the last trip. Ended up coming home with 5 Rainbow Trout.


Went home and tried a very simple pecan crusted fish recipe. Blend some pecans, mix it with a little bit of panko and drop the fish in the mixture. Fry it in a pan for a few minutes and it's done.










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